Its refined taste, exceptional tenderness and juicy meat put Nagano pork in a class by itself.
With this high-quality pork, you can let your creative juices flow. The selected cuts consistently meet the highest quality standards, your assurance that they’ll satisfy even the most discerning palates.
Nagano pork brings the best of everything to the table, making it a cut above the rest:
- Superior marbling
- Pinker meat
- Firmer, whiter fat
- Greater moisture retention during cooking
- Unequalled flavour and tenderness
«Really tender and tasty. Good texture. My guests were impressed with its superior quality.»
– André Paul Moreau, chef trainer and consultant